Swedish Meatballs... What's not to love? In case you're wondering, that was a rhetorical question. Lol. They are so good!! Beef, pork, bacon... I mean, come on!!! This is a great recipe I found in September's Bon Appétit. My guys devour this every time I make it, eating two or sometimes three servings. So I'm going to give y'all the link so you can try it out. You can serve it with egg noodles, or rice. I pretty much stick to the recipe, I adjust the seasoning amounts a little bit, and add an extra piece of bacon or two. I also double the gravy. We like gravy!! A LOT! So here ya go. Y'all enjoy!!!
Swedish Meatballs:
http://www.epicurious.com/recipes/food/views/Swedish-Meatballs-367157
ReplyDeleteI am so going to click on that link.
You make these sound irresistible!
OMG, these are A-MA-ZING!!!!! Cat was soooo generous to make these for us during Christmas. I will be making these in my near future. I only hope they're as good as hers!! Love ya cuz!
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